Thursday, August 11, 2011

Friday Food: Watermelon Feta Salad

watermelon feta salad recipe - with fail
Writing often with kids about will take some doing, but I want to get into the habit of posting regularly so I'll give myself an easy weekly post. I'll share the simple yummy recipes that have become staples in our house.

First up: Watermelon Feta Salad. I first came across the surprising combination of flavors at Thea Mediterranean. Michelle took me out for a much-needed dinner-and-a-movie and we shared this fresh summery salad. The sweet-tangy-salty combo was easy to mimic and soon became a summer staple in our kitchen.

Watermelon Feta Salad

  feta cheese, crumbled
  mint leaves
  sea salt

Chop watermelon into bite-sized cubes and place in a large bowl. Chop mint leaves into thin threads and add to bowl.  Squeeze in a little lime juice. Add the crumbled feta and a pinch of salt. Mix lightly and taste to adjust the flavors as needed. Chill before serving.


  1. Whoops, meant to publish this on a Friday. Fail! Yay!

  2. this salad looks so good
    lets eat it and sing karaoke together! :)